Company Profile

SUMMARY: This position leads and develops Nutrition Services personnel to ensure safe, efficient, and compliant food service operations. Responsibilities include delivering high-quality food and services to students, staff, and the district community adhering to safety and health standards, meeting nutritional requirements, and addressing staffing and training needs. ESSENTIAL JOB FUNCTIONS:Manages food service operations ensuring compliance with mandated nutritional requirements, certification ...

Examples Of DutiesThis position manages the day-to-day accounting operations of the District, ensuring accurate and timely processing of financial transactions, reconciliations, and routine reporting. The role oversees the general ledger, accounts payable, accounts receivable, ASB accounting, and operational components of month-end and year-end close. The Accounting Manager supports the Controller by executing accounting processes, maintaining operational controls, supervising accounting staff, ...